Celebrate Halloween Weekend at Edge with a “spook-tacular” feast that includes “The Living Hell” of grilled meats and seafood, monstrous “See no Evil” homemade sausages and “Devil’s Den” Chilli Crab. A selection of wicked treats such as Grave Intentions Chocolate Toffee Cake, Ghostly Passion Mango Meringue Tartlets and more await you.
HALLOWEEN-THEMED DINNER BUFFET
Saturday, 27 October 2018, 6:30pm to 10:30pm
SGD158 per adult, includes free-flow of Veuve Clicquot Yellow Label Champagne, selected house wines and Halloween cocktail
SGD98 per adult, SGD49 per child (six to 12 years old), includes unlimited local beverages, coffee and tea
HALLOWEEN-THEMED SUNDAY BRUNCH
Sunday, 28 October 2018, 12:00pm to 3:30pm
SGD208 per adult, includes free-flow of Veuve Clicquot Yellow Label Champagne, selected house wines, cocktails, gin & tonic, fresh juices, soft drinks and International beers
SGD148 per adult, SGD74 per child (six to 12 years old), includes unlimited local beverages, coffee and tea
Prices are subject to 10% service charge and prevailing Goods & Services tax.
For dining reservations or enquiries, speak with us at 6826 8240 or email firstname.lastname@example.org.
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